Mikuni at Fairmont Singapore – Winter Robata Promotion

This entry was posted by on Friday, 24 February, 2012 at


Previously Inagiku, the space and the menu was given a major overhaul last August and what you see now, is a modern Japanese restaurant called “Mikuni”, serving exciting Japanese fare.

The Executive Chef of Mikuni is a korean chef (and very jovial) named Moon Kyung Soo, whose creations “pay homage to the rich history of Japanese cuisine with flair and artisanship.”.

Chef Moon harnessed the finest products directly from the sub-prefectures of Sapporo, Tokachi, Rishiri and Hakodate during the winter season, creating an opulent and innovative 11-Course Kaiseki menu.

Read more here.

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