Best Chilled Beancurd Pudding Recipe
Thanks to the kind souls from edmw who shared the recipe, I tried to recreate the taste of the popular beancurd pudding.
For the benefit of those who don’t know, chilled beancurd pudding tastes nothing like the traditional version and has a smoother and creamier texture. Lao Ban were the first to sell the new type of chilled beancurd at the Old Airport Road hawker centre a year and a half ago. If you are looking for a traditional bowl of beancurd with a strong beancurd, this is not your type. The chilled beancurd does not have that beany taste, and is more like a cream tofu crème brulee.
It was definitely easy to do it, and all can be done within 30 minutes. If you think it is too troublesome to make your own soy milk, you can buy the ready made soya milk packet drinks such as Drinho or Vitasoy.
CLICK HERE for the recipe