OMY BLOG CLUB

十大金选 ，庆祝美好十光。

今年，BreadTalk® 庆祝10周年，特选了10个非常有纪念意义的创意面包，让你好好地回味一番。从2001年的O’Sambal O’、为韩流来袭而设计的“大长金”面包，到今年为青奥设计的“可爱”和“美丽”，在6月17日 – 7月8日，统统都可以吃得到。(下方有售卖日期详情)

如果你有部落格，更别错过BreadTalk® 请你吃面包的机会！

只要在6月20日午夜之前，填写表格报名[< 点击 ]，就有机会免费吃遍所有的Fantastic 10 面包。之后，在你的部落格上，写出你对Breadtalk这10年来的创意表现有什么看法，或是身为本土品牌， BreadTalk® 如何渗透你的日常生活，你就有机会赢得$100 BreadTalk® 礼券。共有3份要送出。

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BreadTalk® is celebrating it’s 10th anniversary and they are rolling out their Fantastic 10 products which have enticed patrons over the past 10 years.

You may be recalling now the “Dinosaur” bun created in 2002, the “9.0” bun created to raise fund for the tsunami victims in 2005, and of course the most recent Leonardo and Merrily to welcome the world with Singapore in August 2010. You can get them all in the store from 17 Jun – 8 July 2010. (see sale period below).

But if you have a blog, why not get them all for free?

Simply fill up this form[ < click] to get the chance to pick them up for free! Submit the form  by 20 June 2010, 2359hours.

Other than the free treats, you have a chance to win a $100 BreadTalk® voucher.

Simply blog about how creative and innovative BreadTalk® has been in the last 10 years, making reference to the Fantastic 10 buns, and how BreadTalk® , as a homegrown brand, has been a part of your daily lives.

Top 3 most creative blogs wins a $100 BreadTalk® vouchers each.

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Sale period: 17 Jun to 23 Jun

Flosss | 松松 (2000)

Our signature in pork flosss & egg cream. 1 Flosss sold every 10 seconds worldwide. Have you flosssed today?
我们的招牌猪肉松和蛋黄酱“松松”，全球平均每十秒钟便售出一个！

O’Sambal | O’叁芭(2001)

Terrorisingly hot! O’Sambal marks the opening of Peranakan Place with spicy prawn and cheese. Sedap!
为了纪念娘惹坊的分店，我们借着这叁芭虾米芝士面包，把独特娘惹饮食文化带给大家！

Dinosaur | 恐龙面包(2002)

“Jurassic Park 3” sales surged through the roof, so did our Dinosaur buns filled with diced chicken sausages.
《侏罗纪公园3》票房大卖，我们的鸡肉香肠恐龙也同样大受欢迎！

BULL RUN |牛转乾坤 (2003)

A rendition of our signature Pork Flosss in celebration of IPO after 3 years. We herald a Bull Run!

以酥皮牛角“松松”庆祝我们成军3年后上市，寓意势气如虹，像牛市一样旺！

Sale period: 24 Jun to 30 Jun

LUVBITE (2004)

A partnership with SingTel, our strawberry custard LuvBite shares its love with 30,000 underprivileged children.

这草莓卡士达面包连同新电信筹款活动，为3万名低收入家庭青少年献出爱心。

9.0 | 救灾(2005)

9.0 raised $90,000 for the Indian Ocean Tsunami victims – in a chicken rendang creation topped with bonito flakes.

“救灾”咖喱鸡肉和柴鱼面包，为印度洋大海啸的灾民筹得了近9万元。

KimCheese |大长金(2006)

BreadTalk® was at the forefront for infusing K pop into our bread – KimCheese made headlines with kimchi & cheese.

永远走在潮流尖端的面包物语，巧妙地把韩国风融入泡菜芝士面包里，成为佳话！

Sale period: 1 Jul to 8 Jul

HAIRY CRAB | 毛手毛脚蟹(2007)

At the Singapore Food Festival, Hairy Crab celebrated Singapore’s iconic dish and BreadTalk®’s Signature Pork Flosss.

为庆祝新加坡美食节，我们将最具代表性的本地美食和招牌“松松”合二为一！

PEACE PANDA | 平川熊(2008)

Our humble creation to support Sichuan Earthquake victims. We raised $100,000 with this chocolate custard bun.

我们借助巧克力卡士达熊猫的力量，为四川地震灾民筹得了10万元善款。

Ferraberri | 草莓法拉丽(2009)

Ferraberri shares the first night race experience through a custard-filled croissant with strawberries & chocolate chiffon wheels!

我们用牛角面包、卡士达、草莓和巧克力雪纺车轮制成跑车，与您分享首届夜间车赛的喜悦！

Leonardo | 可爱(2010)

Leonardo welcomes the world! Filled with Bak Kwa chunks, Leonardo is akin to our signature Pork Flosss with egg cream & pork flosss.

“可爱”跟我们的招牌“松松”一样都主打肉松和蛋黄酱，却多加了肉干馅来欢迎各国选手噢！

Merrily |美丽(2010)

Merrily welcomes the world! A treat for seafood lovers with its tuna filling and nori seaweed flakes topping.

“美丽”带来了鲔鱼馅和海苔片，在此热烈欢迎各国选手！

This entry was posted on Wednesday, June 16th, 2010 at 7:28 pm and is filed under All Bloggers, Competition/Contest/Challenge, Food Event. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.